Improving the leaching efficiency for reclamation of saline clay aggre

by Siyal, Altaf Ali
State: New
(RRP): £58.00
£52.23
Savings: £5.77 (10%)
VAT included - FREE Shipping
Siyal, Altaf Ali Improving the leaching efficiency for reclamation of saline clay aggre
Siyal, Altaf Ali - Improving the leaching efficiency for reclamation of saline clay aggre

Do you like this product? Spread the word!

£52.23 incl. VAT
Only 1 items available Only 1 items available
Delivery: between Tuesday, 31 May 2022 and Thursday, 2 June 2022
Sales & Shipping: Dodax

Description

In this book laboratory experiments and theoretical modelling are reported that investigate water use efficient methods of leaching saline clay soils that would be applicable to the soils in Pakistan. Analytical and numerical solutions of the diffusion equation were developed to determine the amount of solute leaving a single aggregate under conditions envisaged for the various leaching methods.Since solute transfer was more rapid when aggregates were initially unsaturated, methods are needed to de-saturate the soil before the desalinisation process. In the field, unsaturated soil conditions are obtained not only by surface evaporation but also by growing some plants.

Contributors

Author:
Siyal, Altaf Ali
Harrison, Leeds
Youngs, Edward

Further information

Biography Artist:
Altaf Ali Siyal is currently working as a Professor at US-Pakistan Centre for Advanced Studies, Mehran University of Engineering & Technology, Jamshoro, Pakistan. He got his Ph.D. in Soil and Water from Cranfield University, United Kingdom. He has expertise in Agricultural Land Drainage, Irrigation, GIS and Remote Sensing, Land Reclamation.
Language:
English
Edition:
1/2018
Number of Pages:
208
Media Type:
Softcover
Publisher:
LAP Lambert Academic Publishing

Master Data

Product Type:
Paperback book
Release date:
14 June 2018
Package Dimensions:
0.229 x 0.152 x 0.012 m; 0.313 kg
GTIN:
09783659421839
DUIN:
C165UTCOUGG
£52.23
We use cookies on our website to make our services more efficient and more user-friendly. Therefore please select "Accept cookies"! Please read our Privacy Policy for further information.