Optimization of Green House Conditions for Stevia rebaudiana Cuttings

by Javad, Sumera
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Javad, Sumera Optimization of Green House Conditions for Stevia rebaudiana Cuttings
Javad, Sumera - Optimization of Green House Conditions for Stevia rebaudiana Cuttings

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Description

The present study was conducted to study optimization of green house conditions for Propagation of Stevia rebaudiana cuttings. Stevia rebaudiana belongs to Asteraceae family and this plant is native to the Brazil and Paraguay. Stevia rebaudiana leaves produces stevioside and rebaudioside. The sweetness of stevioside is 150 -300 times greater than sucrose.Seeds of Stevia are very small in size and infertile and production of Stevia through seeds is not beneficial because seeds are not viable for germination.In present study different concentrations of NAA,IBA, IAA and their combinations were used to study their effect on the rooting of Stevia rebaudiana cuttings and observed the results of different auxin concentrations on rooting and shooting of Stevia rebaudiana.The highest number of roots per cutting was observed to be 34.9 from 2% Naphthalene acetic acid. 2% NAA gave the maximum root length, root number as well as shoot length and number of nodes per cutting. IBA, IAA has no noticeable results. Cuttings of Stevia rebaudiana responded well in NAA treatments as compared to the IBA treatments.

Contributors

Author:
Javad, Sumera
Basharat, Samia
Naz, Shagufta

Further information

Media Type:
Softcover
Publisher:
LAP Lambert Academic Publishing
Biography Artist:
Dr. Sumera Javad, PhD Botany, Specialization: Plant tissue culture and Biochemistry, working as Assistant Professor, Dept. of Botany Lahore College for Women University, Lahore, Pakistan.
Language:
English
Number of Pages:
56

Master Data

Product Type:
Paperback book
Release date:
27 February 2015
Package Dimensions:
0.229 x 0.152 x 0.003 m; 0.095 kg
GTIN:
09783659398681
DUIN:
4RKI0RCO0SN
£28.53
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